Fish Tacos

Here is an amazing recipe, courtesy of The Hot Sauce, how wonderful he provided this (and nicely had ME cook it...he is too smart!) but I did cook them and they are FABULOUS!!!!!

Grilled Fish Tacos (2-3 people)

• 4 fillets of Tilapia
• Sea salt and pepper to taste
• 6 corn tortillas
• 1/4 cup of lemon butter dill (or light mayo, but then use a lemon pepper seasoning)
• 1/4 cup of taco sauce
• 1/4 cup of feta cheese

In a PAN:

• All Natural Alexia Saute Sweets (it's black beans, sweet potatoes, onions, red peppers, and corn) Follow directions but basically put the oil provided in the pan and saute!

Mix in a bowl the taco sauce and lemon butter dill
Put the broiler on HIGH for approximately 5 mins...spray with Pam :)
Spray the fillets with pam and season with sea salt and pepper, front and back
Place the fillets on the broiler, 3-4 mins per side
Once cooked, cut them into strips and place in the corn tortillas
Spread the sauce evenly on to the tacos and sprinkle the feta!! Take a serving of the Saute Sweets for your side item!

ENJOY!!

Jessica